ENTREPRENEURSHIP AND SKILL DEVELOPMENT INITIATIVE FOR 300,000 WOMEN
Today, Maharashtra is facing a challenge in the food sector as products are prepared, distributed, retailed and dispensed under unhygienic and unsafe conditions. Due to unorganised players and unskilled labour (majorly women) which contributes to 80% of industries volume.
The 'Annapurna’ Initiative aims at training 300,000 Women in Maharashtra to become future entrepreneurs or scale their current food business towards a healthy and safe production, which will result in increased income for stakeholders involved due to establishment of market linkage and traceability. Furthermore, the initiative will nurture innovations in food businesses by creating an accelerator platform for food market expansion.
The Initiative is designed to leverage the Maharashtrian heritage by building expertise in local & homemade food products and realise operational synergies with the government by integrating within the programme components. Our vision is to create all-inclusive grass-root level program for driving sustainable women centric socio-economic growth across Maharashtra.
IN PARTNERSHIP WITH-
PALLADIUM GROUP, SILC,
ASHOKA & ACDAVIS